Spicy Shrimp Flatbread

CALORIES: 297 | PROTEIN: 35g | FAT: 12g | CARBS: 13g DIRECTIONS: 1. Preheat oven to 400°F. 2. Heat olive oil in a sauté pan over medium-high heat. Add shrimp and garlic, sea salt, and black pepper to taste. Sauté about 4 minutes, until shrimp are opaque in center. 3. Dress each flatbread by adding…